Browse Books: Cooking / Vegan

Afro-Vegan: Farm-Fresh African, Caribbean, and Southern Flavors Remixed [A Cookbook] By Bryant Terry Cover Image
Afro-Vegan: Farm-Fresh African, Caribbean, and Southern Flavors Remixed [A Cookbook] (Hardcover)
By Bryant Terry
$27.50
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The Essential Book of Vegan Bakes: Irresistible Plant-Based Cakes and Treats By Holly Jade Cover Image
The Essential Book of Vegan Bakes: Irresistible Plant-Based Cakes and Treats (Hardcover)
By Holly Jade
$28.00
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The Vegan Week: Meal Prep Recipes to Feed Your Future Self [A Cookbook] By Gena Hamshaw Cover Image
The Vegan Week: Meal Prep Recipes to Feed Your Future Self [A Cookbook] (Hardcover)
By Gena Hamshaw
$26.00
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How To Cook Everything Vegetarian: Completely Revised Tenth Anniversary Edition (How to Cook Everything Series #3) By Mark Bittman Cover Image
How To Cook Everything Vegetarian: Completely Revised Tenth Anniversary Edition (How to Cook Everything Series #3) (Hardcover)
By Mark Bittman
$35.00
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The Vegan Instant Pot Cookbook: Wholesome, Indulgent Plant-Based Recipes By Nisha Vora Cover Image
The Vegan Instant Pot Cookbook: Wholesome, Indulgent Plant-Based Recipes (Hardcover)
By Nisha Vora
$23.00
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Forks Over Knives—The Cookbook. A New York Times Bestseller: Over 300 Simple and Delicious Plant-Based Recipes to Help You Lose Weight, Be Healthier, and Feel Better Every Day By Del Sroufe, Isa Chandra Moskowitz (Contributions by), Julieanna Hever, MS, RD, CPT (Contributions by), Darshana Thacker (Contributions by), Judy Micklewright (Contributions by) Cover Image
Forks Over Knives—The Cookbook. A New York Times Bestseller: Over 300 Simple and Delicious Plant-Based Recipes to Help You Lose Weight, Be Healthier, and Feel Better Every Day (Paperback)
By Del Sroufe, Isa Chandra Moskowitz (Contributions by), Julieanna Hever, MS, RD, CPT (Contributions by), Darshana Thacker (Contributions by), Judy Micklewright (Contributions by)
$19.95
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The Herbivorous Butcher Cookbook: 75+ Recipes for Plant-Based Meats and All the Dishes You Can Make with Them By Aubry Walch, Kale Walch, Sandra Soria (With), Danny Seo (With), Rikki Snyder (By (photographer)) Cover Image
The Herbivorous Butcher Cookbook: 75+ Recipes for Plant-Based Meats and All the Dishes You Can Make with Them (Hardcover)
By Aubry Walch, Kale Walch, Sandra Soria (With), Danny Seo (With), Rikki Snyder (By (photographer))
$29.95
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La Vida Verde: Plant-Based Mexican Cooking with Authentic Flavor By Jocelyn Ramirez Cover Image
La Vida Verde: Plant-Based Mexican Cooking with Authentic Flavor (Paperback)
By Jocelyn Ramirez
$21.99
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Blk + Vegan: Full-Flavor, Protein-Packed Recipes from My Kitchen to Yours By Emani Corcran Cover Image
Blk + Vegan: Full-Flavor, Protein-Packed Recipes from My Kitchen to Yours (Paperback)
By Emani Corcran
$23.99
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Chinese Homestyle: Everyday Plant-Based Recipes for Takeout, Dim Sum, Noodles, and More By Maggie Zhu Cover Image
Chinese Homestyle: Everyday Plant-Based Recipes for Takeout, Dim Sum, Noodles, and More (Hardcover)
By Maggie Zhu
$28.00
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The Plant-Based for Life Cookbook: Deliciously Simple Recipes to Nourish, Comfort, Energize and Renew By Vicki Brett-Gach Cover Image
The Plant-Based for Life Cookbook: Deliciously Simple Recipes to Nourish, Comfort, Energize and Renew (Paperback)
By Vicki Brett-Gach
$29.95
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The Edgy Veg Easy Eats: Quick * Tasty * Vegan By Candice Hutchings Cover Image
The Edgy Veg Easy Eats: Quick * Tasty * Vegan (Hardcover)
By Candice Hutchings
$29.95
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