Browse Books: Cooking / Vegan

The Nordic Baker: Plant-Based Bakes and Seasonal Stories from a Kitchen in the Heart of Sweden By Sofia Nordgren Cover Image
The Nordic Baker: Plant-Based Bakes and Seasonal Stories from a Kitchen in the Heart of Sweden (Hardcover)
By Sofia Nordgren
$29.99
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Vegan Goodness: One-Pot Wonders: Easy, Effortless Vegan Recipes, All Made in One Pot, Pan or Tray! By Jessica Prescott Cover Image
Vegan Goodness: One-Pot Wonders: Easy, Effortless Vegan Recipes, All Made in One Pot, Pan or Tray! (Hardcover)
By Jessica Prescott
$24.99
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The Cajun Vegan Cookbook: A Modern Guide to Classic Cajun Cooking and Southern-Inspired Cuisine By Krimsey Lilleth, Blue Star Press (Producer) Cover Image
The Cajun Vegan Cookbook: A Modern Guide to Classic Cajun Cooking and Southern-Inspired Cuisine (Hardcover)
By Krimsey Lilleth, Blue Star Press (Producer)
$29.95
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Simple Wholefoods: 100 effortlessly delicious plant-based recipes for every day By Sophie Steevens Cover Image
Simple Wholefoods: 100 effortlessly delicious plant-based recipes for every day (Hardcover)
By Sophie Steevens
$37.95
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PlantPure Comfort Food: Over 100 Plant-Based and Mostly Gluten-Free Recipes to Nourish Your Body and Soothe Your Soul By Kim Campbell Cover Image
PlantPure Comfort Food: Over 100 Plant-Based and Mostly Gluten-Free Recipes to Nourish Your Body and Soothe Your Soul (Paperback)
By Kim Campbell
$29.95
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Living Vegan for Dummies By Cadry Nelson Cover Image
Living Vegan for Dummies (Paperback)
By Cadry Nelson
$26.99
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Crazy Good Vegan: Simple, Frugal Recipes for Flavor-Packed Home Cooking By Lloyd Rose Cover Image
Crazy Good Vegan: Simple, Frugal Recipes for Flavor-Packed Home Cooking (Paperback)
By Lloyd Rose
$22.99
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The Vegan Baker: The Ultimate Guide to Plant-based Breads, Pastries, Cookies, Slices, and More By Zacchary Bird Cover Image
The Vegan Baker: The Ultimate Guide to Plant-based Breads, Pastries, Cookies, Slices, and More (Hardcover)
By Zacchary Bird
$35.00
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Vegan Barbecue: More Than 100 Recipes for Smoky and Satisfying Plant-Based BBQ By Terry Sargent Cover Image
Vegan Barbecue: More Than 100 Recipes for Smoky and Satisfying Plant-Based BBQ (Hardcover)
By Terry Sargent
$24.99
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The No Meat Athlete Cookbook: Whole Food, Plant-Based Recipes to Fuel Your Workouts—and the Rest of Your Life By Matt Frazier, Stepfanie Romine, Rich Roll (Foreword by) Cover Image
The No Meat Athlete Cookbook: Whole Food, Plant-Based Recipes to Fuel Your Workouts—and the Rest of Your Life (Paperback)
By Matt Frazier, Stepfanie Romine, Rich Roll (Foreword by)
$24.95
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Forks Over Knives: The Plant-Based Way to Health. The #1 New York Times Bestseller By Gene Stone (Editor), T. Colin Campbell, PhD (Foreword by), Caldwell B. Esselstyn, Jr., MD (Foreword by) Cover Image
Forks Over Knives: The Plant-Based Way to Health. The #1 New York Times Bestseller (Paperback)
By Gene Stone (Editor), T. Colin Campbell, PhD (Foreword by), Caldwell B. Esselstyn, Jr., MD (Foreword by)
$15.95
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Nistisima: The Secret to Delicious Mediterranean Vegan Food from the Mediterranean and Beyond By Georgina Hayden Cover Image
Nistisima: The Secret to Delicious Mediterranean Vegan Food from the Mediterranean and Beyond (Hardcover)
By Georgina Hayden
$35.00
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